Webinar: Safety Culture in the Seafood Industry
Date
- Friday 27 March 2026
Time
- 12:00pm - 1:00pm AEDT
A strong safety culture is fundamental to preventing accidents and protecting lives in the seafood industry. In this free online webinar, participants will gain practical insight into the behaviours that underpin an effective Safety Culture and how to implement these practices within their own workplace.
This webinar covered
- Understanding what Safety Culture means in the context of the seafood and fishing industry
- Key behaviours and attitudes that build and sustain a strong Safety Culture
- Practical strategies for applying Safety Culture principles in your own workplace
- How individuals and organisations can contribute to a safer industry
Presenter
Oliver Krcoski
Occupational Safety and Risk Manager - Austral Fisheries
Oliver has served as Occupational Safety and Risk Manager at Austral Fisheries since 2015, bringing with him extensive experience from the minerals and resources sector, where he held the position of Safety Manager at Boart Longyear, an international drilling organisation headquartered in Utah, USA.
Oliver was instrumental in the original foundation of SeaSafe, contributing to the development of its online training modules, and has represented the fishing industry on the Maritime Industry Reference Committee on industry skills and training needs. He remains an active member of the SeaSafe Steering Committee.