Risk Assessments That Work for Your Team

Webinar: Risk Assessments That Work for Your Team

Date

  • Friday 15 May 2026

Time

  • 12:30pm - 1:30pm AEST
Watch Replay

Join Seafood Industry Australia for a free Sea Safe webinar: Risk Assessments That Work for Your Team, where you will gain practical insights into how to approach risk assessments in a way that supports better decision-making. Harriet Fowler from The Sydney Fish Market will lead the session and share her team-based approaches that move beyond paperwork to make risk assessments useful, relevant, and easy to apply in day-to-day operations. The webinar will cover:

  • How to approach risk assessments so they reflect 'work as done'
  • Practical ways to involve your team in identifying and managing risk
  • How to keep risk assessments simple, relevant and useful.

Harriet will present for 10-15 mins and then we'll open the floor to questions and give people the opportunity to discuss ideas and concerns with each other. This second part of the meeting will not be recorded.

Presenters

Greg Creedon 

Head of QHSE and Risk, Sydney Fish Market

Harriet Fowler is the Head of QHSE and Risk at the Sydney Fish Market, bringing a strong background in environmental health and safety. She holds a Bachelor of Science (Hons) in Environmental Health and Safety and is a certified safety professional across IOSH, IEMA, CIEH, and RSPH. Harriet has extensive experience in regulatory compliance across environment, health and safety, food safety, and public health. Her work focuses on developing practical risk management approaches that are clear, usable, and aligned with how teams operate in real-world settings. She is passionate about helping organisations build systems that support safer decision-making and are actively used by the people they are designed for.